DIRECTORATE GENERAL OF
AGRICULTURAL RESEARCH
AGRICULTURAL RESEARCH
“Utilization of agricultural by-products for the production of food and high-value-added products”
“Utilization of agricultural by-products for the production of food and high-value-added products”
The research team at the Institute of Agricultural Products Technology of ELGO-DIMITRA is utilizing the indigenous microbiota of the Greek vineyard to produce high-quality wines with a geographic footprint.